Sit Down Dinner

Entrees

Chicken or Veal Parmigiana
Boneless selection, topped with our Signature Sauce and St. Louis style Cheese, then baked to perfection!

Chicken Mudega
Boneless Breast of Chicken, breaded with Italian Bread Crumbs, topped with Mushrooms, St. Louis style Cheese and our Special Wine Sauce, then baked til golden.

Chicken Cordon Bleu
Boneless Breast of Chicken, stuffed with Prosciutto Ham and Cheese, rolled in Bread Crumbs and baked.

Baked Cod Parmigiana
Cod filet, topped with our Signature Sauce and St. Louis style Cheese, then baked til golden.

Baked Salmon or Tuna
Filet of Fish, baked to perfection. Salmon is topped with a caper sauce; Tuna is topped with Wasabi Butter.

Prime Rib of Beef
Baked slowly to retain the juices, served with Horseradish, Au Jus.

Filet Mignon
Juicy, delicious, 7 ounce steak, seared over charcoal.

Turkey Breast Roll-ups with Dressing
A popular Signature item of baked Turkey Breast, sliced and rolled up with dressing, and topped with out Special Cream Sauce.

Pork Tenderloin
Baked until golden, then topped with gravy made from the juices of the Pork.

Select two of the following to complete your meal

Au Gratin Potatoes • Cavatelli Con Broccoli • Italian Green Beans • Medley of Steamed Vegetables • Fettuccine • Mashed or Garlic Potatoes • Long Grain Wild Rice Medley • Mostaccioli • Sno Peas • Parsley Buttered Potatoes • Baked Potato • Asparagus Spears • Broccoli Spears • Glazed Carrots

Included with your meal

Assorted Fresh Dinner Rolls and Butter

Signature Ron & Shirleys Salad or Caesar Salad

Freshly Brewed Coffee & Desert Selection

Prices include all necessary wait staff, china and water service.

Sales Tax and an 20% Service Charge apply.