Your Choice of Two Items
Hand-Carved Top Round of Beef, Au Jus • Our round of beef, served with au jus and horseradish mousse with the added elegance of hand-carving!
Veal Parmigiana • Boneless selection, topped with our signature sauce and provel cheese, then baked to perfection!
Cranberry Glazed Pork Loin with Gravy • Oven-roasted pork loin with a sweet cranberry glaze, served in a gravy.
Fried Chicken • Seasoned and double breaded, then fried until golden brown, Fantastic!
Chicken Diane • Boneless breast of chicken baked in white wine lemon butter sauce topped with red and green peppers.
Chicken Spiedini • Marinated boneless breast of chicken lightly breaded, basted with garlic and butter and baked to a light golden brown.
Chicken Cordon Bleu • Boneless breast of chicken, stuffed with prosciutto ham and cheese, rolled in bread crumbs and baked to perfection.
Baked Cod Creole • Our spicy Creole sauce, including tomato and green peppers, is the perfect complement to the delicate, flaky taste of Baked Cod.
Your Choice of Three Items
Ravioli with Meat Sauce • Traditional ravioli served in our signature meat sauce.
Pasta Primavera • Penne shaped pasta with a green beans, red peppers, yellow carrots, and broccoli served in a white sauce.
Fettucini with Peas & Mushrooms • Fettuccine noodles in a rich, creamy alfredo sauce with peas and mushrooms.
Tortellini Alfredo • Beef and pork-filled tortellini noodles served in a rich, creamy alfredo sauce.
Roasted Garlic Mashed Potatoes • Need we say more? Yummy!
Baked Country-Style Potatoes • An indulgent mix of shredded potatoes in a creamy, cheese mixture, baked.
Baked Potato • Served with sour cream.
Green Beans with Mushrooms & Toasted Almonds • French cut green beans with mushrooms and toasted almonds
Zucchini Parmigiana • Topped with our signature sauce and provel cheese, then baked to perfection!
Any item on the Basic or Classic Buffets may also be selected
Grand Buffet Includes:
Assorted Dinner Rolls & Butter • Your Choice of Ron & Shirley’s Salad or Caesar Salad
Additional Entree Options
The following entrees may be substituted or added to any of the Buffets listed, for an additional charge:
Baked Lasagna with Meat Sauce • Several delectable layers of noodles, cheese, and our signature meat sauce baked for a perfectly hearty dish
Baked Lasagna Florentine • Rich, creamy, lasagna baked with layers of noodles, spinach, cheese, in our signature red sauce.
Cannelloni • Beef stuffed cannelloni pasta served in our signature marinara sauce.
Manicotti with Red or White Sauce • Cheese stuffed pasta shells served in your choice of red or white sauce.
Eggplant Parmigiana • Topped with our signature sauce and provel cheese, then baked to perfection!
Prime Rib or Beef • Baked slowly to retain the juices, served with horseradish, au jus.
Strip Sirloin • Succulent, elegant strip sirloin, a favorite for its great taste and tenderness!
Baked Cod • Prepared with lemon butter.
All Buffets include Complimentary Cake Cutting; Coffee, Cream & Sugar; Disposable Dinnerware and busing of tables.
We provide the best in catering service, while keeping your budget in mind. Our most popular menu selection allow you to design the food service within your budget. Our fees include delivery, set-up, coffee, service, and bussing of all menu selections. In addition, our professional staff will be happy to cut and present your dessert, should you desire that service. A non-refundable deposit is required to reserve your date. We accept payment by cash, check, or major credit cards.